$18.00
Short and sweet, blending 70% Belgium dark chocolate with slow oven roasted Australian almonds, a classic combination.
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A delectable combination of hazelnut praline and creamy milk chocolate! Treat yourself to this thin 35g chocolate block for a delightful surprise!!
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In 1954, Mr Fauchille, director of the Delespaul-Havez company, and Mr. Galois an employee had a surplus of cocoa and decided to create a new,...
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Treat yourself or a loved one to our Artisan Chocolatiers Trio gift box! With The Little Escargots - Snails 100g, Orangette - Dark Chocolate...
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Wanting to add some spice to your life?! Here’s a good place to start - and made with our Soleo milk chocolate plus secret chai...
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Rich, creamy and sooo chocolatey… to call this hot chocolate a crowd pleaser would definitely be an understatement! A hint of sea salt makes it...
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When you need your hot chocolate to have that little bit more heat… Our Grand Cru Chocolate and real Indian chilli powder are sure to...
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Wine and chocolate paired or not, have been a long passion of this young chef and we are very excited to now be able to...
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A white chocolate that proudly tells the tale of full cream milk married to a vanilla bean extraordinaire.It’s this ever-powerful presence of Tongan bourbon vanilla...
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The tale of chocolate decadence meeting pure Australian milk - caramelised painstakingly by hand, creating a caramel ever so delicate and subtle. Paired with a...
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Wine and chocolate paired or not, have been a long passion of this young chef and we are very excited to now be able to...
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For those that can’t decide or simply refuse to — we have lined up what we think is the ultimate hot chocolate collection. Chilli, Chai,...
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Wine and chocolate paired or not, have been a long passion of this young chef and we are very excited to now be able to...
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Capture the taste of your childhood! Combine 70% dark chocolate with dried sour cherries sourced from Michigan via Miss Nancywith toasted coconut.
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Featuring delicious festive food and wine, these hampers are sure to amaze! Included in the array of enticing treats: Elevage Semillon 2022 Huntey Valley...
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This decadent Christmas hamper is sure to delight with its luxurious treats, including Elevage Semillon 2022 Huntey Valley Andrew Thomas 500ml Cuvee, Chocolate Soleo...
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The Fraise Tagada (Tagada Strawberry) is a candy invented in 1969 by the Haribo Company, which also invented the gummi bear. The Fraise Tagada is...
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The biscuit is French, the chocolate is Belgian and the spirit is Australian. Also available in White Chocolate. QQ La Praline is a local chocolate...
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Indulge in the delicious combination of Italian orange peel and the finest Belgian dark chocolate from QQ La Praline, an artisanal Melbourne-based chocolatier. Our premium...
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The Art of bringing Australia to your lips....with a French twist Crunchy homemade honeycomb made with pure Australian red gum honey blended with intense Belgian...
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Sink your teeth into an exquisite treat - the traditional French "Nounours" (Teddy Bear). Filled with a creamy vanilla marshmallow, enveloped in a delightful...
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Our heavenly Little Escargots - Milk & Dark Chocolate - 8pc bags - have arrived! Experience an exquisite assortment of mouthwatering milk chocolate...
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A combination of Belgium white chocolate,cranberries and Australian pistachios. This creation isby far the most popular in the Nougat Royale rangeand for a good reason.
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Discover an exquisite pairing with this festive hamper! Inside, you'll find the unforgettable flavors of Elevage Semillon 2022 Huntey Valley Andrew Thomas Cuvee Chocolate...
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