$120.00
Bloc de foie gras avec morceaux – 'morceaux' means 'bits'. This is one step up from the plain 'bloc', in that it is a pâté...
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Foie gras is a popular and well-known delicacy in French cuisine. Its flavour is described as rich, buttery, and delicate, unlike that of an ordinary...
View full product details$198.60
Frozen Semi Cooked. Why this Foie Gras is unique? - A whole lobe of Foie Gras semi-cooked. - The lobes are not deveined before being poached....
View full product details$300.00
Delight your taste buds with Foie Gras Whole Lobe! This premium liver is semi-cooked to perfection at 65 degrees for 70 minutes – the ideal...
View full product details$190.00
Packaged in vacuum-sealed tub. All foie gras must be kept refrigerated between 0 and 5oC. Foie gras with onion, fig or jam. Great for...
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Luxury on the plate,taste our amazing slice of duck foie gras , enhanced by a pinch of salt from Guérande. Its fine and lightweight texture...
View full product details$112.00
Goose foie gras has a more subtle flavour, less distinct and has a tendency to be expressed in its after taste. In conclusion, pink coloured,...
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