Pyramid of a beautifull day

Ideal for 12 to 18 guests, this 2.8kg cheese-only assortment provides a generous and enticing selection that will impress at any occasion.

To ensure availability and avoid any disappointment, we advise placing your order a minimum of four weeks prior to your event. Confirm your reservation of this exquisite gourmet selection today and elevate your gathering to an unforgettable experience. Kindly refer to the product details below, arranged from bottom to top.

Crémeux d’Argental is a cheese in its own right and should not to be confused with a French Brie. It has indulgent buttery characteristics as it is produced from milk that has been specially filtered to yield a silkier texture than Brie.A soft white mould cheese with a slight hint of mushrooms and a delicious soft, silky interior.

Coulommiers is a lesser-known cousin of Brie, although it has been produced for longer. It is smaller and thicker than Brie and with a nuttier flavour, but otherwise has similar characteristics, with a similar buttery colour and supple texture.

Camenbert is one of France’s most iconic cheeses. This luscious, buttery,bloomy rind cow's milk cheese is delicious whether it’s served on a cheese board or baked into puff pastry. Here’s what to know about French Camembert cheese.

Délice des Crémiers, which translates to "Creamy Delight," is a double-cream cheese made by the Delin Creamery in the Burgundy region of France.