$5.00
Though its source was kept mysterious in the Mediterranean world for centuries by the middlemen who handled the spice trade to protect their monopoly as...
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Cloves (Syzygium aromaticum Eugenia aromaticum or Eugenia caryophyllata) are the aromatic dried flower buds of a tree in the family Myrtaceae. Cloves can be used...
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Cornichons are tart French pickles made from small gherkins pickled in vinegar and tarragon. They traditionally accompany pâtés and cold cuts.
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Hand-harvested by our salt-workers, Le Paludier de Guérande coarse salt is natural, grey and additive-free.It is simply drained in the sun after the harvest. Le...
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This ancient salt is not processed with harsh chemicals .Instead, it is mined by hand and stone ground. Himalayan salt has no preservatives or additives.
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Pink Himalayan salt is a type of rock salt mined from the Punjab region of Pakistan, near the foothills of the Himalayas. It is regularly touted...
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The Difference Between Sweet, Hot, and Smoked Paprika All paprika is made from the ground skins and flesh of dried red peppers. It’s the variety...
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A variety of red peppers create the differences between sweet, hot, and smoked paprika - each made from the ground skins and flesh of sun-dried...
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Dijon mustard (Moutarde de Dijon) is a traditional mustard of France, named after the town of Dijon in Burgundy, France, which was a centre of...
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The pack includes a 100ml Truffle infused Olive Oil and any 2 jars of our choice from the hexagonal jar Truffle Hill gourmet product range
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The Difference Between Sweet, Hot, and Smoked Paprika All paprika is made from the ground skins and flesh of dried red peppers. It’s the variety...
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Moutarde À L'Ancienne traditional French mustard, 200g. Ideal with all your meats, Steph's Gourmet Food's traditional French mustard has the perfect flavor balance. For everybody’s enjoyment!
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These muscatel clusters from Tabletop grapes are the perfect accompaniment to a cheese platter or a mixed cheese and charcuterie platter. ... They're packed full of...
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Nutmeg is contained within a yellow to light-brown fleshy fruit resembling a peach that grows on an evergreen tree. Nutmeg, regarded as a sweet spice, is...
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Whole nutmegs may be shaved or grated freshly over many dishes. Nutmeg is contained within a yellow to light-brown fleshy fruit resembling a peach that grows...
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Pickled Onions are a food item consisting of onions pickled in a solution of vinegar and salt, often with other preservatives and flavourings. Pickled onions are usually...
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The warm fruity flavour and mild chilli heat of Piment d'Espelette makes this unique spice a versatile addition to most savoury dishes. Sprinkle on pizzas...
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Pink Peppercorns(French: baie rose, "pink berry") is a dried berry of the shrub Schinus molle, commonly known as the Peruvian peppertree . Use pink pepper...
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Quince Cheese Paste is a sweet, thick jelly made of the pulp of the quince fruit. Quince cheese is a common confection in several countries....
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The Difference Between Sweet, Hot, and Smoked Paprika All paprika is made from the ground skins and flesh of dried red peppers. It’s the variety...
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Paprika is a spice made from the grinding of dried fruits of Capsicum annuum (e.g. bell peppers or chili peppers). In many European countries the...
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The Difference Between Sweet, Hot, and Smoked Paprika All paprika is made from the ground skins and flesh of dried red peppers. It’s the variety...
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Turmeric is made from the Zingiberaceae plant a member of the Ginger family. The rhizomes are boiled for several hours and then dried in hot...
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