Country Style Terrine-120g-650g-1.3kg

My country terrine is fun to make, sexy to look at and great to eat.

I do love the flavour of the prosciutto, but you can use bacon instead.
Mixed with Pork Mince a little bit of Sherry & Cognac and can be complemented by a very lovely mustard cream.

Collections: Pate & Dips

Type: Deli

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