Products

+Cheese

Blue Vein
Fresh and Soft Cheese
Goat Cheese
Semi and Hard Cheese
Sheep Cheese
Washed Rind

+Delicatessen (charcuterie)

Grazing Platters
Delicatessen
Rillettes
Terrines

+Homemade Ready To Eat

Reheatable Meals
Salad
Soup

+Set Boxes & Hampers

Set Boxes
Steph's Gourmet Hampers

+French Luxury

Truffles & Mushrooms
Duck & Fois Gras
Taste of the Sea

+Pantry Essentials

Confectionery & Chocolate
Spreadables
Spices & Condiments
Oil & Vinegar

+Gift Cards

Gift Cards

Air Dried Mullet Roe (Bottarga) - 130g $35.00

Air Dried Mullet Roe (Bottarga) - 130g

$35.00

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Bottarga di muggine is grey mullet (muggine) roe cured with salt and it is a Sardinian and Sicilian specialty. Bottarga di tonno (tuna roe) is...

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Apple Cider Vinegar from Normandy France - 500ml $12.00

Apple Cider Vinegar from Normandy France - 500ml

$12.00

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Like the best cider vinegars, it is left unfiltered, so elements of the vinegar mother remain inside the bottle and it can be either cloudy...

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Avruga Caviar - 120g $75.00

Avruga Caviar - 120g

$75.00

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Avruga is a product made from herring and other products that is marketed as a caviar substitute. Unlike caviar, does not contain fish roe. Try...

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Bean Lemon Parsley $12.00

Bean Lemon Parsley

$12.00

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Sexy crunchy salad, great flavours. chickpeas, red kidney beans, cucumber, celery, red onion, fresh herbs All the vinaigrette come separately, therefor you can keep it...

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Beef Bresaola $33.00

Beef Bresaola

$33.00

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Bresaola is made from beef and is salted and air-dried top round. Bresaola is cured for a few months to produce a soft and tender...

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Beef Bresaola Sliced - 200g $19.00

Beef Bresaola Sliced - 200g

$19.00

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Bresaola is air-dried, salted beef that has been aged for two or three months until it becomes a medium to dark red, almost purple colour....

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Beef Cheek-950g $45.00

Beef Cheek-950g

$45.00

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Discover the recipe for some beautiful beef cheek, great stew, a tasty and very convivial dish, ideal for large gatherings with friends or family.

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Beetroot and Orange Paste - 220g $10.00

Beetroot and Orange Paste - 220g

$10.00

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Great with Goat cheese, good acidity and balance! Ready Made Meals

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Beurre D'Isigny (salted butter only) - 250g $15.00

Beurre D'Isigny (salted butter only) - 250g

$15.00

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The fame of Isigny butter goes back to the 16th century. Years later, in the 19th century, the population of Paris alone consumed 800 tonnes...

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flavour

Bilpin Bush Honey - 150g $8.00

Bilpin Bush Honey - 150g

$8.00

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This unique honey is sourced from the nectar of flora of the season, from the mountains of Bilpin and the valley of Kurrajong which is...

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Bitter Dark Chocolate and Roasted Almond Nougat-250g $18.00

Bitter Dark Chocolate and Roasted Almond Nougat-250g

$18.00

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Short and sweet, blending 70% Belgium dark chocolate with slow oven roasted Australian almonds, a classic combination.

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Black Olives-1kg $20.00

Black Olives-1kg

$20.00

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Black Olives ,a Spanish snack that everyone likes.... To begin with it is necessary to clarify, because some people wonder if green olives and Back...

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Bleu D'Auvergne-150g-280g from $12.60

Bleu D'Auvergne-150g-280g

$22.60

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Bleu d'Auvergne is a French blue cheese, named for its place of origin in the Auvergne region of south-central France. It is made from cow's...

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Block of Duck Foie Gras $120.00

Block of Duck Foie Gras

$120.00

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Bloc de foie gras avec morceaux – 'morceaux' means 'bits'. This is one step up from the plain 'bloc', in that it is a pâté...

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Boeuf Bourguignon - Beef Burgundy - 1kg $35.00

Boeuf Bourguignon - Beef Burgundy - 1kg

$35.00

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A traditional dish from Burgundy, France. A savory stew of meat and vegetables braised in Red Wine. Served in large Jar, Cooked onsite and made from...

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Brillat Savarin - 200g $35.00

Brillat Savarin - 200g

$35.00

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This triple cream white mould was created in the 1930’s by Henri Androuët and named after the renowned 18th Century food writer, Brillat-Savarin who claimed...

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Bronze Gourmet Hamper $110.00

Bronze Gourmet Hamper

$110.00

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A taste of Sweet and Savoury all bundled up into one delightful hamper: Bronze Gourmet Hamper includes: 1 X Saucisson Sec ( Approx 500g ) 1...

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Carambar - 100g $7.00

Carambar - 100g

$7.00

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In 1954, Mr Fauchille, director of the Delespaul-Havez company, and Mr. Galois an employee had a surplus of cocoa and decided to create a new,...

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Cassoulet de Castelnaudary - 1.5kg $45.00

Cassoulet de Castelnaudary - 1.5kg

$45.00

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Cassoulet is a rich, slow-cooked casserole originating in the south of France, containing meat (typically pork sausages, goose, duck and sometimes mutton), pork skin (couennes)...

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Caviar de Neuvic Baeri Signature-30g $180.00

Caviar de Neuvic Baeri Signature-30g

$180.00

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This tiny white tin embodies the brand style. Its creamy and enjoyable texture thrills palate and comes in a variety of delicate sensations providing balance...

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Chabichou - Smooth soft white French style Goat’s Milk Cheese - 150g $21.00

Chabichou - Smooth soft white French style Goat’s Milk Cheese - 150g

$21.00

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Chabichou is very white and smooth, and flexible to the palate, with a fine caprine odor.

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Champagne Vinegar France - 500ml $14.00

Champagne Vinegar France - 500ml

$14.00

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Champagne vinegar may sound fancy, but it's actually quite down-to-earth. Bust it out on any ol’ day. Champagne vinegar is a mild, floral vinegar typically...

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Chickpea Salad with Carrots and Dill $12.00

Chickpea Salad with Carrots and Dill

$12.00

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Great Chickpea salad, so fresh, so tasty, so chic. chickpeas, grated carrots ,green onions ,fresh herbs, pepitas Love the dressing! And it is coming separately,...

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Cinnamon Ground - 50g $5.00

Cinnamon Ground - 50g

$5.00

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Though its source was kept mysterious in the Mediterranean world for centuries by the middlemen who handled the spice trade to protect their monopoly as...

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Cloves Ground - 50g $5.00

Cloves Ground - 50g

$5.00

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Cloves (Syzygium aromaticum Eugenia aromaticum or Eugenia caryophyllata) are the aromatic dried flower buds of a tree in the family Myrtaceae. Cloves can be used...

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Flavour

Cold Smoked Pork Belly $23.00

Cold Smoked Pork Belly

$23.00

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Semi-aged, this cold smoked Pancetta is best prepared thinly sliced or diced, whilst cold, for cooking & can be used as an alternative to bacon. ...

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Coleslaw Salad $12.00

Coleslaw Salad

$12.00

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Coleslaw owes its soft texture to its mayonnaise-based sauce which I have replaced here with Greek yogurt. A touch of honey and mustard with spices...

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Comté 15 Months-200g $16.50

Comté 15 Months-200g

$16.50

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Named after the Franche-Comté region, this is the most popular cheese eaten in France, with 40,000 tonnes produced per year. Fromagerie Arnaud select from quality...

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