Products
Air Dried Mullet Roe (Bottarga) - 130g
$35.00
Bottarga di muggine is grey mullet (muggine) roe cured with salt and it is a Sardinian and Sicilian specialty. Bottarga di tonno (tuna roe) is...
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Apple Cider Vinegar from Normandy France - 500ml
$12.00
Like the best cider vinegars, it is left unfiltered, so elements of the vinegar mother remain inside the bottle and it can be either cloudy...
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Avruga Caviar - 120g
$75.00
Avruga is a product made from herring and other products that is marketed as a caviar substitute. Unlike caviar, does not contain fish roe. Try...
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Baking Camembert Plain
$20.00
Camembert is a soft, creamy cheese with a bloomy rind, usually made from cow’s milk. It has become popular in winter and particularly at Christmas, because it can...
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Barramundi Rillette - 180g
$18.00
Rillettes are a preparation of meat similar to pâté. Our melt in your mouth flavoursome Barramundi Rillette is tender, delicious and full of flavour. Mixed with Stephs...
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Bean Lemon Parsley
$12.00
Sexy crunchy salad, great flavours. All the vinaigrette come separately, therefor you can keep it up to four days.
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Beef Bresaola
$33.00
Bresaola is made from beef and is salted and air-dried top round. Bresaola is cured for a few months to produce a soft and tender...
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Beef Bresaola Sliced - 200g
$19.00
Bresaola is air-dried, salted beef that has been aged for two or three months until it becomes a medium to dark red, almost purple colour....
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Beef Carpaccio Sandwich Baguette
$12.00
French Baguette, Memories of holidays in Italy ... thin Cereal bread, Cured beef carpaccio, parmesan shavings and arugula IN A FEW WORDS... Prepare carefully and...
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Beetroot and Orange Paste - 220g
$10.00
Great with Goat cheese, good acidity and balance! Ready Made Meals
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Beurre D'Isigny Doux (salted butter) - 250g
$12.00
The fame of Isigny butter goes back to the 16th century. Years later, in the 19th century, the population of Paris alone consumed 800 tonnes...
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Beurre Pamplie Doux (unsalted butter) - 250g
$12.00
Pamplie started their business in 1905, has already established for 110 years, and is famous for their dairy products. Pamplie Butter is a fermented butter...
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Bilpin Bush Honey - 150g
$8.00
This unique honey is sourced from the nectar of flora of the season, from the mountains of Bilpin and the valley of Kurrajong which is...
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Bitter Dark Chocolate and Roasted Almond Nougat
$18.00
Short and sweet, blending 70% Belgium dark chocolate with slow oven roasted Australian almonds, a classic combination.
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Bleu D'Auvergne
$22.60
Bleu d'Auvergne is a French blue cheese, named for its place of origin in the Auvergne region of south-central France. It is made from cow's...
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Boeuf Bourguignon - Beef Burgundy - 1kg
$35.00
A traditional dish from Burgundy, France. A savory stew of meat and vegetables braised in Red Wine. Served in large Jar, Cooked onsite and made from...
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Bresaola Rolls with Ricotta & Herbs (Order of 10 minimum)
$12.00
An aperitif or a buffet to prepare? Try these delicious fresh and light rolls! Composed of slices of bresaola stuffed with ricotta and herb. To...
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Brie de Nangis
$18.00
Produced just outside of Paris in the Ile de France region, one of the 4 main regions where Brie is produce is the town of...
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Brillat Savarin - 200g
$25.00
This triple cream white mould was created in the 1930’s by Henri Androuët and named after the renowned 18th Century food writer, Brillat-Savarin who claimed...
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Bronze Gourmet Hamper
$70.00
A taste of Sweet and Savoury all bundled up into one delightful hamper: Bronze Gourmet Hamper includes: 1 x Steph's Saucisson Sec 1 x Nougat Royal2 x Jars...
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Carambar - 100g
$7.00
In 1954, Mr Fauchille, director of the Delespaul-Havez company, and Mr. Galois an employee had a surplus of cocoa and decided to create a new,...
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Caramelised Saffron White Wine Vinegar - 250g
$18.00
Silver Medal- Caramelized Saffron Vinegar The Capertee Valley is located 200km northwest Sydney, on the way to Mudgee, we bought our property in Glen Davis...
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Cassoulet de Castelnaudary - 1.5kg
$45.00
Cassoulet is a rich, slow-cooked casserole originating in the south of France, containing meat (typically pork sausages, goose, duck and sometimes mutton), pork skin (couennes)...
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Champagne Vinegar France - 500ml
$14.00
Champagne vinegar may sound fancy, but it's actually quite down-to-earth. Bust it out on any ol’ day. Champagne vinegar is a mild, floral vinegar typically...
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Chicken Terrine with Pistachio - 150g-650g-1.3kg
$12.00
My chicken terrine is fun to make, sexy to look at and great to eat. I do love the flavour of the prosciutto, but you...
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Chickpea Salad with Carrots and Dill
$12.00
Great Chickpea salad, so fresh, so tasty, so chic. Love the dressing! And it is coming separately, therefor you can keep it up to 4...
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Cinnamon Ground - 50g
$5.00
Though its source was kept mysterious in the Mediterranean world for centuries by the middlemen who handled the spice trade to protect their monopoly as...
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Cloves Ground - 50g
$5.00
Cloves (Syzygium aromaticum Eugenia aromaticum or Eugenia caryophyllata) are the aromatic dried flower buds of a tree in the family Myrtaceae. Cloves can be used...
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Cold Smoked Pork Belly
$23.00
Semi-aged, this cold smoked Pancetta is best prepared thinly sliced or diced, whilst cold, for cooking & can be used as an alternative to bacon. ...
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Coleslaw Salad
$12.00
Coleslaw owes its soft texture to its mayonnaise-based sauce which I have replaced here with Greek yogurt. A touch of honey and mustard with spices...
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Comté 15 Months
$25.50
Named after the Franche-Comté region, this is the most popular cheese eaten in France, with 40,000 tonnes produced per year. Fromagerie Arnaud select from quality...
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Cooked Ham Roll with Fresh Goat Cheese (Order of 10 minimum)
$12.00
Cooked ham with fresh goat cheese served with rocket salad ,red capsicum and yellow capsicum. Cooked ham has many nutritional advantages. Rich in protein, low...
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Coq Au Vin - 1kg
$25.00
Lots of flavour, very happy with it,have a nice mash potato, and green beens! Nice Bottle of Pinot Noir with it!
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Cornichons Gherkins - 200g
$7.00
Cornichons are tart French pickles made from small gherkins pickled in vinegar and tarragon. They traditionally accompany pâtés and cold cuts.
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Country Style Sandwich Baguette
$12.00
French Baguette, Pork Terrine, Pickles, Dijon Mustard, small onions I ORDER 1 to 10 or more IN A FEW WORDS... Prepare carefully and fresh products...
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Cremeux De Bourgonne with Truffle
$25.00
Just in case the triple cream cheese Brillat Savarin isn’t indulgent enough for you, we have this version with a layer of shaved truffle through...
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Cuvée 62% Chai Latte Dark Milk Hot Chocolate - 150g (approx. 5 cups)
$15.00
Wanting to add some spice to your life?! Here’s a good place to start - and made with our Soleo milk chocolate plus secret chai...
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Cuvée 72% Classic Dark Hot Chocolate (with Sea Salt) - 150g (approx. 5 cups)
$15.00
Rich, creamy and sooo chocolatey… to call this hot chocolate a crowd pleaser would definitely be an understatement! A hint of sea salt makes it...
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Cuvée 75% Chili Hot Chocolate - 150g (approx. 5 cups)
$15.00
When you need your hot chocolate to have that little bit more heat… Our Grand Cru Chocolate and real Indian chilli powder are sure to...
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Cuvée Amphora | 65% Dark Chocolate - 70g
$16.00
Wine and chocolate paired or not, have been a long passion of this young chef and we are very excited to now be able to...
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Cuvée Bianco | 30% White Chocolate - 70g
$16.00
A white chocolate that proudly tells the tale of full cream milk married to a vanilla bean extraordinaire.It’s this ever-powerful presence of Tongan bourbon vanilla...
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Cuvée Blanc de Caramel | 42% Caramelised Chocolate (with Sea Salt) - 70g
$16.00
The tale of chocolate decadence meeting pure Australian milk - caramelised painstakingly by hand, creating a caramel ever so delicate and subtle. Paired with a...
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Cuvée Grand Cru | 75% Dark Chocolate - 70g
$16.00
Wine and chocolate paired or not, have been a long passion of this young chef and we are very excited to now be able to...
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Cuvée Hot Chocolate Collection - 90g (approx. 3 cups)
$20.00
For those that can’t decide or simply refuse to — we have lined up what we think is the ultimate hot chocolate collection. Chilli, Chai,...
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Cuvée Noir | 80% Dark Chocolate - 70g
$16.00
Cuvée Noir tells with most eloquence the story of blending cocoa from terrains and climates as diverse as Cuba, Belize and North Africa into perfect harmony....
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Cuvée Soleo | 42% Milk Chocolate - 70g
$16.00
Wine and chocolate paired or not, have been a long passion of this young chef and we are very excited to now be able to...
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D'Alpage - 180g
$18.00
The bouquet is deeply piquant and aromatic to the nose, showing top notes of meadow grasses and alpine herbs. In the mouth, the texture is...
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Dark Chocolate Cherry and Toasted Coconut Nougat -250g
$18.00
Capture the taste of your childhood! Combine 70% dark chocolate with dried sour cherries sourced from Michigan via Miss Nancywith toasted coconut.
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