$25.00
The Swiss Appenzell is one of the most popular cheeses in Switzerland, well known for its spicy and pungent flavor.
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It's delicious, fresh and easy to make. ripe tomatoes, small, big , cherry tomatoes cut in half , fresh basil from my garden , red...
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Cuvée Noir tells with most eloquence the story of blending cocoa from terrains and climates as diverse as Cuba, Belize and North Africa into perfect harmony....
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Wine and chocolate paired or not, have been a long passion of this young chef and we are very excited to now be able to...
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Gorgonzola is a veined Italian blue cheese, made from unskimmed cow's milk. It can be buttery or firm, crumbly and quite salty, with a "bite"...
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Isigny's butter stands out with its distinctive golden hue, hazelnut flavor and overflowing vitamin A content-it's totally unique and incomparable to all other butters!
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Great with Goat cheese, good acidity and balance! Ready Made Meals
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Wine and chocolate paired or not, have been a long passion of this young chef and we are very excited to now be able to...
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The dried porcini mushrooms have a rich and strong will dominate both in soups and sauces in the polenta and pasta. When you will cook...
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The Manchego cheese is produced in the La Mancha region of Spain, which is also home to Don Quixote. It is made from pasteurised sheep's...
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An exquisite soft-ripened cheese made from goat's milk and produced in the Poitou-Charentes region in the Loire Valley of central France. A log-shaped chevre cheese,...
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Sea Salt & Black Pepper Free Range Cured Pork Cheek Arguably the tastiest of pork cuts, the cheek guancia requires the rind to be removed and...
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Celebrate Dad's with a unique French twist, this Father's Day Modern box idea is perfect for anyone. The perfect Father’s Day gift Hamper.
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The white wine vinegar with tarragon offers a flavour alternative to the white wine vinegar. Herbed and fruity, it proposes a mix of bitter and...
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Moutarde À L'Ancienne traditional French mustard, 200g. Ideal with all your meats, Steph's Gourmet Food's traditional French mustard has the perfect flavor balance. For everybody’s enjoyment!
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The tale of chocolate decadence meeting pure Australian milk - caramelised painstakingly by hand, creating a caramel ever so delicate and subtle. Paired with a...
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Wine and chocolate paired or not, have been a long passion of this young chef and we are very excited to now be able to...
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Our remake of the Milanese traditional Sopressa is finely ground with the sweet hint of red wine counterbalanced by the infusion of black pepper. Ideally served...
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Talegio is a semi soft, washed-rind, smear-ripened Italian cheese . The cheese has a thin crust and a strong aroma, but its flavour is comparatively mild...
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Pecorino Romano is a hard, salty Italian cheese, often used for grating, made out of sheep's milk which the name derives, means sheep). Pecorino Romano...
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Wagyu Bresaola is made using Australian Wagyu with 7 plus fat score. The attractive ruby red colour is interlaced with the intramuscular fat. The...
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Ossau-Iraty is produced in south-western France, in the Northern Basque Country and in Béarn. Its name reflects its geographical location, the Ossau Valley in Béarn...
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Packaged in vacuum-sealed tub. All foie gras must be kept refrigerated between 0 and 5oC. Foie gras with onion, fig or jam. Great for...
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So fresh, so good! All the vinaigrette come separately, therefor you can keep it up to four days To accomplish that recipe I used French goat...
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Experience the exceptional quality of these handpicked olives from the Hunter Valley in New South Wales. Made with a traditional organic recipe, each jar...
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Unlock the unmistakable taste of Comte cheese with Saucisson Sec! Its exquisite flavour and coarsely ground, U-shaped salami create a tantalising blend of flavours....
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Experience the decadence of De Palma Salumi Wagyu Beef Salami.Slow-aged salami is crafted with the finest Australian Wagyu beef for unparalleled succulence and a 9+...
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The ultimate in romantic and gourmet gifts for your loved ones, friends and family. Add a Steph's Gourmet Gift Voucher to any hamper or as the...
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Pickled Onions are a food item consisting of onions pickled in a solution of vinegar and salt, often with other preservatives and flavourings. Pickled onions are usually...
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The Basque people use Chorizo in Paellas, which is a traditional dish in Spain, stews, chili beans, and sandwiches and even scrambled with eggs for...
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