Cheeses from all over the world
Alta Langa La Tur -150g
$25.00
La Tur is a soft cheese made from a mix of pasteurized cow, sheep, and goat's milk. Delicate and smooth, its creamy heart reveals nice butter...
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Bleu D'Auvergne-150g-280g
$22.60
Bleu d'Auvergne is a French blue cheese, named for its place of origin in the Auvergne region of south-central France. It is made from cow's...
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Chevre D'Argental
$9.30
A rare and rather splendid double cream goat's milk brie. The flavour is gentle and the texture is almost spreadable. The white, corrugated rind is uncommonly...
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Comté 15 Months-200g
$16.50
Named after the Franche-Comté region, this is the most popular cheese eaten in France, with 40,000 tonnes produced per year. Fromagerie Arnaud select from quality...
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Cremeux D’Argental
$17.80
A soft white mould cheese with a slight hint of mushrooms and a delicious soft, silky interior. Crémeux d’Argental is a cheese in its own...
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D'Alpage - 180g
$25.00
The bouquet is deeply piquant and aromatic to the nose, showing top notes of meadow grasses and alpine herbs. In the mouth, the texture is...
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Double Brie Australia-240g
$17.00
These are the cheeses with a white moulded surface and a soft ripened body and a creamy nutty flavour that have been pleasing cheese lovers...
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Feta Cheese - 200g
$9.00
Feta is a brine curd white cheese made in Greece from sheep milk or from a mixture of sheep and goat milk. It is a...
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French Brie with Truffles - From 90g to 180g
$16.60
Indulge yourself with this creamy French Brie sandwiching layers of Black Truffles Available for Market Pickup. Pricing varies depending on market price.
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Fresh Goat Cheese - 100g
$11.00
An exquisite soft-ripened cheese made from goat's milk and produced in the Poitou-Charentes region in the Loire Valley of central France. A log-shaped chevre cheese,...
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Gorgonzola Blue Vein Cheese-200g
$20.00
Gorgonzola is a veined Italian blue cheese, made from unskimmed cow's milk. It can be buttery or firm, crumbly and quite salty, with a "bite"...
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Iberico Cheese - 160g
$12.00
Iberico cheese is a pressed paste cheese made with a mixture of three milks (cow, sheep and goat). It is the most popular cheese in...
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Langres - 180g
$35.00
This traditional cheese is made on the high plains near the town of Langres in the Champagne-Ardenne region in North Eastern France. It has a...
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Le Saint Germain - 200g
$30.00
Le Saint Germain- is an uncooked, unpressed cow's-milk cheese. The central pâte is soft, creamy pale yellow in colour with a smooth, fine texture and has...
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Manchego with Truffles-200g
$25.00
The Manchego is produced in the La Mancha region of Spain, which is also home to Don Quixote. It is made from unpasteurised sheep’s milk....
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Mimolette
$8.50
Our Mimolette is made from the finest Normandy milks. These are distinguished by their exceptional richness, high fat content, high levels of protein and vitamins,...
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Mons Délice de St Cyr
$35.00
This soft bloomy rind triple cream is sourced from the Ile de France in North-Central France. The milk in enriched with ripened cream and then...
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Mozzarella - 450g
$16.00
Mozzarella cheese is a sliceable curd cheese originating in Italy. Traditional Mozzarella cheese is made from milk of water buffalos herded in very few countries such...
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Provolone Dolce
$15.00
Provolone is a semi-hard Italian cow's milk cheese that has a smooth texture and a mild smoky flavour. Provolone Cheese is made in two distinct...
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Queso Manchego 12 Months
$15.00
The Manchego cheese is produced in the La Mancha region of Spain, which is also home to Don Quixote. It is made from pasteurised sheep's...
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Roquefort Cheese-160g-200g
$16.00
Roquefort is a sheep milk cheese from the south of France, and together with Bleu d'Auvergne, Stilton, and Gorgonzola is one of the world's best...
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Stilton 200g
$18.00
This is one of the best British cheeses, worthy of a sonnet. It is a quintessential English cheese, suitable not only for celebrations, but...
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Swiss Appenzell - 180g
$25.00
The Swiss Appenzell is one of the most popular cheeses in Switzerland, well known for its spicy and pungent flavor.
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Swiss Raclette-320g
$28.00
Although not a sharp cheese, Swiss Raclette is full of flavour, with a notable piquancy that suits it to a variety of food combinations. Eat...
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Symons Organic Haloumi-150g
$15.00
Light, milky and mild in aroma with bright, fresh flavours. The “squeaky” texture is ideal for lightly pan frying. Try it with a sprinkling of...
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Truffle Cheddar
$18.00
Combines the creamy texture of Classic English Cheddar with the complex and luxuriant flavour of Black Summer Truffle and mushroom salsa. Lovers of truffles...
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